I can’t tell you enough how much I love today’s ‘inspirer-er’. Her name is Jen, and she is the writer behind Mama. Papa. Bubba. A fun loving blog mama blog with loads of fun recipes and incredible activities for mama and babe. Jen made Fruit Leather with her baby girl, Gracen, and has inspired me do this with Sofia Marie. Excited about getting in the kitchen with her little hands and curious mind, we wasted no time. At 9am we got started, and by 10am they were perfuming our home with a heavenly sweet berry-bliss.
* See Jen’s Apple Pear Carrot Fruit Leather, and Berry Banana Fruit Leather Recipes here
Apple Berry Banana Fruit Leather Recipe
Ingrediance
1 Apple
1 Banana
10 – 12 Strawberries | fresh
1 cup Berries | frozen
1/2 Lemon | juice
Method
Pre-heat oven to 150 to 200 degrees.
Peel Apple and Banana, throw into a pot.
Remove the stems and clean up you Strawberries. Throw them into a pot.
Throw in your frozen Berries, and squeeze your lemon half into the pot.
Simmer on low for 20 to 30 minutes.
Puree in a Baby Bullet or Food Processor.
Spread evenly on a pan, lined with parchment paper.
Put in the oven and leave for 8 to 9 hours, or until no longer messy to the touch.
Cut into strips, and roll with a new piece of parchment paper and keep together with bakers twine.
Store in an airtight container or ziploc bag {like we did} and enjoy the whole weeks through.
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